Buy A Half Or Whole Bison And Get A FREE Freezer! ($400 Value)
Only available while supplies last. Claim yours today!
✔️ Get up to a year's supply of 100% grain-fed bison for your family
✔️ FREE shipping
✔️ The most cost-effective way to buy bison
✔️ Know your rancher and trust your food source
✔️ The most nutrient-lean bison money can buy
✔️ FREE chest freezer included with purchase
Never Worry About Where You'll Keep Your Bison.
Always stay prepared with a steady supply of nutrient-lean-high protein bison AND a place to store it. With Riverview Bison, you will get a FREE freezer with the purchase of a half or whole bison order, With the availability in the future to stay stocked with the Healthiest Red Meat on the market, BISON.
Know Your Ranchers.
Family Owned and operated bison ranch, nestled down along the Niobrara River, only 8 miles away from the Niobrara State Park and 10 miles to South Dakota. Kreycik Family-owned ranch passed down 4 generations. Steve and Allison have been married since 2012, and working together side by side on the ranch before taking ownership in 2020 with their children Riley, Blake, and Gage. We strive to provide our bison the best quality of life as they return a healthy way of eating for our family and yours! Raising and processing our own Bison allows us to provide wet aging (gut healthy) meat with NO-stress, NO-adrenaline, NO-added-hormones, NO-added preservatives, NO-fillers or NO-coloring, by doing this process it creates a moist and tender product. Want to see for yourself? Come visit us on the ranch and let us show you around!
Unbelievably Bison. An Unbeatable Price.
We normally sell single cuts at the farmer's markets for $30/lb or more. But right now you can reserve your bulk share for as little as $22/lb! And this ain't your grocers variety mystery meat either. This is grain-fed 100% bison. How's that for a bargain?
High Quality Nutrition For You Or The Whole Family.
For anyone wanting to eat a healthy red meat, our bulk shares will give you the peace of mind that comes with having a freezer full of the highest quality meat. Our bison are raised free from hormones, steroids, experimental vaccines and No artificial preservatives or colors . When comparing bison, beef, and chicken, why not indulge in the benefits of bison?.
No more last-minute runs to the grocery store for your meat with questionable origins.
Helpful hint cooking bison:
Since bison is lower in fat than other red meats, it is easier to overcook. Ground bison should be cooked to an internal temperature of at least 160°F. Steaks should reach an internal temperature of 145°F for medium rare or 160°F for medium. A bison roast will typically cook in about the same time as a comparable-sized beef roast. For the best results, always use a meat thermometer, as bison steaks typically cook one-third faster than beef steaks.
How Bison Shares Work
Step 1
Place Your Order
You can place a non-refundable deposit to initiate the process, or you may choose to pay in full.
Step 2
Get Your Bison and Freezer
We will ship your share and free freezer when it's ready
Step 3
Savor the Finest Farm-Raised Bison Meats.
Pay the remaining balance and enjoy your incredible healthy bison!
Healthy eaters and Families Love Riverview Bison.
"Great Service, Great !"
[Great Service, Great Meat!
]
- [Marsha T. ]
"A Worthwhile Investment"
[Not easy to find bison in our city, thanks for having access right at our finger tips, your product is amazing!]
- [Mitch G.]
"Never Buying At The Grocery Store Again!"
[The flavor and tenderness is out of this world, keep doing what your doing!]
- [Jenny W.]
FREQUENTLY ASKED QUESTIONS
Once you place your order, it will be processed on a first-come, first-served basis. We anticipate that you can expect delivery within 1 to 2 months. The remaining balance must be paid prior to shipping.
You can place a non-refundable deposit to initiate the process. When your bison is ready to ship, the remaining balance will be due prior to shipping, or you may choose to pay in full at the time of ordering.
Your bison order will be shipped in insulated cooler boxes, using either dry ice or ice packs, directly to your door from our ranch. You will receive information on the carrier and tracking number.
On average, a good time frame for storage is one year, provided the vacuum seal has not been broken.
We take great pride in the care and quality of our bison. Raised with the utmost attention, our bison are fed a premium diet that includes corn and hay grown on our own farm. This commitment to quality ensures that our bison are not subjected to stress, which can lead to the buildup of adrenaline that toughens the meat. Instead, we treat our bison as if we are feeding our own family, guaranteeing you a product that embodies tenderness and superior flavor.
Since bison is lower in fat than other red meats, it is easier to overcook. Ground bison should be cooked to an internal temperature of at least 160°F. Steaks should reach an internal temperature of 145°F for medium rare or 160°F for medium. A bison roast will typically cook in about the same time as a comparable-sized beef roast. For the best results, always use a meat thermometer, as bison steaks typically cook one-third faster than beef steaks.
Why Riverview Bison?
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